Hello Dolly's with Oatmeal Crust

Desserts 12 ingredients 13 steps
Vegetarian Make-Ahead Kid-Friendly Peanut-Free
Hello Dolly's with Oatmeal Crust
📷 stock photo

Instructions

  1. Crust

  2. Preheat oven to 350°.

  3. In a large bowl, stir together flour, oats, brown sugar, soda and salt.

  4. Add melted butter and mix together well.

  5. Press oat and flour mixture into the bottom of a 9 x 13-inch baking pan.

  6. Bake this crust for 10 minutes or until slightly golden.

  7. Remove from oven.

  8. Filling

  9. Carefully (the crust and pan are hot) sprinkle nuts, then chocolate chips and finally coconut over the crust to cover.

  10. Pour sweetened condensed milk evenly over all of the above layers, making sure to cover entire surface well (if your milk is older, it will be thicker and you might needed 2 cans to cover the surface).

  11. Put pan back into the oven for 20-30 minutes until sweetened condensed milk is golden and bubbling.

  12. Take the pan out of the oven and put it on a rack to cool.

  13. Cool completely before cutting into squares.